Balsamic Splash
12 Servings: 2 tbsp
Ingredients
- 3/4 cup extra virgin olive oil
- 1/2 cup Balsamic Vinegar 2 garlic cloves, minced
- 1/2 tsp basil
- 1/4 tsp cayenne pepper
- 1/4 tsp salt
- 1 tbsp honey
- 1/4 tsp rosemary
- 1/4 tsp dry mustard (OR 1 tbsp Dijon)
Directions
Blend all ingredients well in a blender or food processor. Stir well before using.
Nutrients
- Calories: 127 cals
- Protein: 0g
- Total Fat: 12g
- Saturated Fat: 1.75g
- Monounsaturated Fat: 9.5g
- Omega 3 Fats: 0.08g
- Carbohydrates: 3.5g
- Fiber: 0g
- Sodium: 11mg
