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Balsamic Splash

12 Servings: 2 tbsp

Ingredients

  • 3/4 cup extra virgin olive oil
  • 1/2 cup Balsamic Vinegar 2 garlic cloves, minced
  • 1/2 tsp basil
  • 1/4 tsp cayenne pepper
  • 1/4 tsp salt
  • 1 tbsp honey
  • 1/4 tsp rosemary
  • 1/4┬átsp dry mustard (OR 1 tbsp Dijon)

Directions

Blend all ingredients well in a blender or food processor. Stir well before using.

Nutrients

  • Calories: 127 cals
  • Protein: 0g
  • Total Fat: 12g
  • Saturated Fat: 1.75g
  • Monounsaturated Fat: 9.5g
  • Omega 3 Fats: 0.08g
  • Carbohydrates: 3.5g
  • Fiber: 0g
  • Sodium: 11mg