What’s more refreshing on a hot summer day than a cool glass of lemonade? Try this infused water recipe that offers all the taste without the sugar.
Make it a sweeter treat by replacing the sparkling water with lemon lime soda.
Cherry Limeade
Makes 4 servings
Ingredients
- 6 to 8 mint leaves
- 10 fresh or frozen pitted cherries, cut in half
- 1 key lime, sliced thinly
- Ice
- 1 liter sparkling water
Directions
- Mash mint leaves in bottom of glass. Combine mint with pitted cherries, sliced lime and water.
- Let steep 30 minutes before serving.
- Add ice and serve.
Source: adapted from www.infusedwaters.com