Published on July 09, 2024

glasses of strawberry kombucha on a tray.

Recipe: Strawberry Orange Mango Kombucha

Bursting with fruit flavors, this strawberry orange mango kombucha is the perfect pick for a hot summer day. The fizz of kombucha pairs well with strawberries, mango and citrus for a drink that's light and refreshing. Serve over ice with fresh mint leaves for an extra-cool twist.

Strawberry Orange Mango Kombucha

Ingredients

  • 32 ounces unflavored kombucha
  • 2 cups 100% orange-mango juice
  • 1 ripe mango, peeled, pitted and chopped
  • 2 cups strawberries, chopped
  • Fresh mint leaves (optional for garnish)

Directions

  1. Add all ingredients to a large pitcher and stir.
  2. Serve over ice and enjoy.
  3. Add mint leaves if desired.